Detailed Rules
Bag limits
South-eastern zone – 0
Eastern Zone – 5
Northern/Western Zone – 10
King and Flinders Islands – 10
An overall bag limit of 20 applies for sand and tiger flathead combined.

Map of Tasmanian sand flathead recreational catch limits
Map of south-eastern zone closureSize limits
All waters (except King and Flinders Islands and the south-eastern zone) - Legal size between 35-40cm
King and Flinders Island - Minimum size 35cm, no maximum size.
South-eastern zone - No take of sand flathead permitted.
Possession limits
On State waters (on-water possession limit)
South-eastern zone – 0
Eastern Zone – 5
Northern/Western Zone – 10
King and Flinders Islands – 10
You cannot possess more sand flathead than the on-water possession limit of the zone you are in, regardless of where the fish were caught.
You cannot possess any part of a sand flathead in the south-eastern zone (including parts of sand flathead for bait or berley).
On land
On land – 10
The on-land possession limit is the maximum number of sand flathead you as an individual can have at any one time on land in Tasmania, whether that's at home, in your car or at your shack.
If you possess sand flathead on land in the south-east, they must have been caught before the closure OR have been caught outside the south-eastern zone.
An overall possession limit of 30 applies for sand and tiger flathead combined.
Must be landed whole
All species of flathead must be landed whole or as fillets with intact frames (head and tail attached).
Example 1: Allowed - whole fish or fillets with intact frame
Example 2: Not Allowed - flathead fillets and no frame
Example 3: Not Allowed - flathead fillets and frame not intact
Moving between zones
When moving between zones:
- All sand flathead must meet the size limit of the zone you are entering.
- You cannot possess more sand flathead than the on-water possession limit of the zone you are in.
Habitat
Sand flathead are a bottom dwelling fish usually found in inshore waters all around Tasmania. They prefer shallow waters of around 0-25 metres depth and a weed free, sandy bottom.
Fishing information
Sand flathead are the most commonly caught recreational species in Tasmania. They are present around the state and are relatively easy to catch. They can be caught on a variety of baits and lures providing they are fished close to a sandy bottom as they don’t usually rise more than one metre from the bottom to take a bait. Flathead are often caught from a boat that is drifting slowly so the fish see the bait as it passes by. May also be encountered at night when spearing for flounder.
Fishery management
The sand flathead fishery is depleted. The latest research confirms fishing for sand flathead is highly unsustainable in most of Tasmania.
Everyone can be a part of a sand flathead rebuilding success story. As a recreational-only species, recovery is in the hands of recreational fishers.
To learn more visit: Flathead for the Future.
Handling
Sand flathead have very high survival rates after release as long as they're handled well and returned to the water gently and quickly.
You can improve the survival of sand flathead you release by:
- Using barbless or circle hooks
- Using a de -hooker to quickly release fish that aren't legal size
- Handling flathead with a wet cloth
- Minimising the amount of time fish are out of the water
- Releasing flathead away from predators when possible to reduce the risk of fish getting eaten when you release them.
If a flathead is gut-hooked, cut the line and leave the hook in place. Trying to remove the hook will hurt the fish more than leaving it in place.
Beware of short, sharp spines on the flathead's gill covers and dorsal fin.
Public Health advice
The Director of Public Health advises people to limits meals of Derwent caught scalefish including flathead due to heavy metal contamination - refer to the
Department of Health and Human Services or phone their hotline on 1800 671 738.
Cooking
Low oil content with a pleasant, sweet flavour. Fine textured flesh which can dry out slightly with some cooking methods but remains moist and flaky when cooked in batter. The long shape of flathead means that it fillets well as most of the bones are at the head section of the fish. Also retains moisture well when cooked as whole fish. Suitable to bake in foil, shallow or deep fry, marinate, poach or steam. Popular as fish and chips.
Recipe - Easy Cook Flatties:
2 flathead fillets; 2 tbsp rice or plain flour; salt and pepper; 2 tbsp olive oil.
Place flour and salt and pepper in a plastic bag. Place fish fillets into bag and shake bag. Remove fillets dust off excess flour. Heat oil in a large frypan to medium heat. Place fish into pan, cook for 3 minutes then turn over and cook for a further 2 minutes.
Recipe - Beer Battered Flathead:
500 grams flathead fillets; ½ cup flour; salt; 1 tbsp oil; ½ cup beer and 1 egg white; stiffly beaten.
Mix flour and salt, gradually add liquid and stir until smooth. Leave for 10-15 minutes. Gently fold in egg white. Dip flathead fillets lightly in flour before dipping in the batter. Heat oil to 180°C for deep frying or shallow fry in a wide pan.
Black spots in flathead fillets
A flathead showing signs of black spots in the flesh
Have you noticed black flesh or spots in your sand flathead fillets? This is a phenomenon known as melanisation which is the subject of research at the Institute for Marine and Antarctic Studies. Read about their
Black Fillets Project Research Report.
Flathead Fact Sheets
How to Increase the Survival of Released Flathead
How to Release Flathead using a Fish De-hooker