Rules
The dorsal and pectoral fins must remain attached to all elephantfish until they are landed.
Habitat
Elephantfish are bottom dwelling fish that live over the sand and mud of the continental shelf in depths to 200 metres. They will migrate into inshore bays and inlets around Tasmania in late summer to breed.
Fishing Information
A good fighting fish increasingly targeted by recreational fishers who appreciate its good eating qualities. Caught by rod and line and longlines using baits such as pilchards, fresh or frozen squid. Occasionally taken in gillnets.
Handling
This fish has a large spine in its first dorsal fin which is best avoided. They have crushing plates instead of teeth so be careful when removing the hook.
Cooking
Keeping fillets in the fridge overnight improves their eating quality. Often done in batter as fish and chips.
Recipe: Debra’s Healthy Fish Fingers
Firm fish fillets such as elephantfish are best for this recipe but it works on any fish. What you get are flavoured fish fingers - great for kids!
Cut fish fillets into 2 cm thick strips. Dip each fillet into a favourite sauce such as chilli or BBQ sauce and then roll in egg and breadcrumbs and shallow fry in olive oil until cooked or alternatively oven bake. Chilli sauces with extras such as garlic make it a little more exotic!